Persian Night: Iranian Cuisine, Cooking session PastFriday, May 13, 2016 ,
Hello friends of good food,
We invite you for a lovely cooking session in Zweieck in two days already!
We will learn a tasty dish from the Iranian cuisine - lots of fresh vegetables like eggplant and tomatoes and also a huge variety of spices like saffron and Advieh (a mixture of 5 different spices). Typically Persians eat their meals with rice served with nuts like cashews and walnuts. We will prepare Kashk e Bademjan with Persian Rice and salad shirazi!
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